Featured Titles in the Library

Vegetarian Cooking • Indian Cooking • Desserts • Rachael Ray Cookbooks

Cooking Light • Cook's Illustrated • Fine Cooking • Vegetarian Times

Premium Online Resources for Library Cardholders

• Encyclopedia of Food and Culture
  articles on food and it's place in human culture
• More Magazine and Newspaper Articles

Internet Resources

• Accidential Scientist
  science of cooking
• All Recipes
  over 40,000 recipes created, tested, reviewed and approved by home cooks
• Canning and Freezing
  instructions, recipes and safety issues for canning, freezing and vacuum packing foods
• Cooking with Kids
  helpful tips for cooking with kids, includes recipes
• Epicurious
  website designed for the lovers of food
• Food Network
  cable television station dedicated to food and its' preparation
• Global Gourmet
  information on all facets of preparing and enjoying gourment foods and beverages
• MarthaStewart.com
  recipes and food advice from Martha Stewart
• Recipe Link
  thousands of recipes from cookbooks, restaurants and individuals
• RecipeSource
  recipes from all over the world
• Simply Soups
  website containing a multitude of soup recipies
• Spices and Herbs
  description, history and uses of spices and herbs
• Star Chefs
  recipes of the great chefs
• Vegetarian Times
  recipies and information for the vegetarian lifestyle
• Wine Lovers Page
  website dedicated to the appreciation of wines from around the world